El Trepador - Decaf

$17.00

El Trepador is a single origin from an isolated region of the Colombian Andes. Sugar Cane/EA Decaf process ensures the sweet and savory flavors follows through to the cup (without the jitters).

Roast: dark

Notes: maple syrup, nutmeg, almond

Origin: Huila, Colombia

Process: washed, sugar cane/EA decaf

Body: full

Acidity: mellow

Altitude: 1500-1700 masl

Variaties: Caturra, Castillo, Colombia

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El Trepador is a single origin from an isolated region of the Colombian Andes. Sugar Cane/EA Decaf process ensures the sweet and savory flavors follows through to the cup (without the jitters).

Roast: dark

Notes: maple syrup, nutmeg, almond

Origin: Huila, Colombia

Process: washed, sugar cane/EA decaf

Body: full

Acidity: mellow

Altitude: 1500-1700 masl

Variaties: Caturra, Castillo, Colombia

El Trepador is a single origin from an isolated region of the Colombian Andes. Sugar Cane/EA Decaf process ensures the sweet and savory flavors follows through to the cup (without the jitters).

Roast: dark

Notes: maple syrup, nutmeg, almond

Origin: Huila, Colombia

Process: washed, sugar cane/EA decaf

Body: full

Acidity: mellow

Altitude: 1500-1700 masl

Variaties: Caturra, Castillo, Colombia